La Soledad Tablea
La Soledad Tablea is made from natural ingredients and it has its own Health Benefits as you can see in the next section. Soledad Natural Food Product are all made up of natural ingredients and has the best chocolate flavor. We assure you a comforting aroma and made from pure cocoa and a handful of selected good beans. It is a local product of San Fernando, Bukidnon. Tablea is well known around the around and being consumed especially in the morning or during tea time.
To make chocolate or tablea(see more info), the beans are harvested, fermented, and dried, and then they’re roasted, peeled, and ground into a smooth cacao mass. The purest chocolate is cacao mass, plus sugar. But to make traditional tablea, you simply grind the cacao beans a little less, and then form the mass into balls to store for later use (instead of adding sugar and refining further).
Health Benefits
- Decreases inflammation.
- It help improves our heart and our brain health.
- It is healthy to our teeth and skin.
- Blood sugar and weight control
How to make a cup of hot choco
- Boil 2 cups of water in 2-3 minutes
- Add 2 pieces of of La Soledads’ Tablea
- Stir until dissolve
- Add preferred amount of sugar
- Boil 2-3 minutes.
Storage Conditions
- Do not put in direct sunlight
- Store at room temperature
Manufactured By
SOLEDAD NATURAL FOOD PRODUCTS
Address: P-15 Mabini St. Poblacion , Valencia City, Bukidnon.
Farm Address: Sitio Malantao, San Fernando, Bukidnon.
Best Serve when Hot!
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